Located on Golf Course Road Gurugram, Indian Grill Room is a fine dine restaurant serving North Indian and Mughlai. It has been in operations since about 5-7 years now and is famous for a wide range of Buffet menu which keeps changing every 15 days. It has got a huge terrace where you can go chill with friends over a couple of drinks.

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What surprised me was that even on a Tuesday, I observed a footfall of about 25-30 people and that sure does mean that Chef Bhandari is doing some real good work out there.

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LET’S TALK ABOUT WHAT THEY HAVE TO OFFER ON YOUR PALATE.

DRINKS

RECOMMENDED

Cosmopolitan and White Wine Sangria

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COMING TO THE FOOD,

RECOMMENDED

On The Grill

Bhagare Jhinga (Prawns) , Lemon Garlic Fish, Murgh Gold Kebab, Grill Chicken BBQ sauce, Paneer Kali Mirch Tikka, Panch Puran Mushroom, Attishi Soya Tikka and Tandoori Ananas ( Grilled Pineapple)

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Buffet

7 types of Salads, Vegetables in Hong Kong style, Corn and Spinach Cannelloni, Panner Butter Masala, Dal Makhni,Brocolli & Peas Pulao, Vegetable Noodles and Steamed Rice and Live Pasta Counters

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Desserts

Jalebi with Rabri(live), Gajar Ka Halwa, Trifle Pudding and Paan Ice Cream

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RATINGS:-

4.5/5

COST:-

₹1,800 for two with alcohol (approx)

Dinner Buffet ₹900+TAX(Mon-Sun)