Located on Golf Course Road Gurugram, Indian Grill Room is a fine dine restaurant serving North Indian and Mughlai. It has been in operations since about 5-7 years now and is famous for a wide range of Buffet menu which keeps changing every 15 days. It has got a huge terrace where you can go chill with friends over a couple of drinks.
What surprised me was that even on a Tuesday, I observed a footfall of about 25-30 people and that sure does mean that Chef Bhandari is doing some real good work out there.
LET’S TALK ABOUT WHAT THEY HAVE TO OFFER ON YOUR PALATE.
Cosmopolitan and White Wine Sangria
COMING TO THE FOOD,
On The Grill
Bhagare Jhinga (Prawns) , Lemon Garlic Fish, Murgh Gold Kebab, Grill Chicken BBQ sauce, Paneer Kali Mirch Tikka, Panch Puran Mushroom, Attishi Soya Tikka and Tandoori Ananas ( Grilled Pineapple)
7 types of Salads, Vegetables in Hong Kong style, Corn and Spinach Cannelloni, Panner Butter Masala, Dal Makhni,Brocolli & Peas Pulao, Vegetable Noodles and Steamed Rice and Live Pasta Counters
Jalebi with Rabri(live), Gajar Ka Halwa, Trifle Pudding and Paan Ice Cream
₹1,800 for two with alcohol (approx)
Dinner Buffet ₹900+TAX(Mon-Sun)